Niagara Food & Beverage Summit

Niagara Food & Beverage Summit

Wednesday, October 23, 2019 -
08:00 to 17:30

The Canadian Food & Wine Institute Innovation Centre will host the Niagara Food & Beverage Summit on Wednesday, October 23rd, 2019 at the Niagara-on-the-Lake campus. The event will discuss previous, current, and future trends in the food and beverage industry and make educated conclusions with industry experts.

This event is an opportunity for thought leaders, experts, product developers, marketers, entrepreneurs, innovators, and ideators in the food and beverage space to learn from each other in a dynamic and comfortable setting.

This event also focuses on one of the hottest subjects in the food product development world at the moment – the integration of cannabis into the food chain in preparation for legal status in Canada. Experts will discuss Cannabis 101 and different views on how it will shape the future of what the cannabis edibles industry could look like in the not too distant future!

YOU WILL LEARN/GROW/DISCUSS:

→     Explore trendsetting concepts including past, current, and forecasted trends and fads from industry trend experts

→     Grow your product from idea, to concept, to marketing, to product development utilizing marketing experts and concept-shelf thinking

→     Discuss and learn the regulatory difficulties from experts who helped the USA legalize edibles

→     Explore barriers and potential solutions when infusing cannabis into edibles

→     Discuss the lasting impact of Gen Z and millennial generations, how they overlap, how they differ, and how to differentiate your market space appropriately

→     Discuss the evolution of language, marketing, and environmental imperatives and their ties to food and innovation with marketing experts

→     On-trend workshops in plant-based alternatives, de-risking product introductions, taste the modifications, and exploring cannabis

Click here to learn more and meet the panel of speakers.